Skip to content

RecipePalce

Life Style Blog

Menu
Menu

Salisbury Steak with Onion Gravy 🍽️

Posted on December 31, 2024 by admin

Ingredients:

For the Steak:
– 1 pound ground beef
– 1/2 cup breadcrumbs
– 1 egg
– 1/4 cup finely chopped onion
– 2 cloves garlic, minced
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dried thyme
– Salt and pepper, to taste

For the Onion Gravy:
– 2 medium onions, sliced
– 2 tablespoons butter
– 2 tablespoons all-purpose flour
– 1 cup beef broth
– Salt and pepper, to taste

Instructions:

Prepare the Steak:
1. Preheat oven to 375°F (190°C).
2. In a large bowl, combine ground beef, breadcrumbs, egg, onion, garlic, Worcestershire sauce, thyme, salt, and pepper. Mix well with your hands or a wooden spoon until just combined.
3. Divide the mixture into 4 equal parts and shape each into a oval patty.
4. Place the patties on a baking sheet lined with parchment paper.

Cook the Steak:
1. Bake the patties in the preheated oven for 15-20 minutes, or until cooked to your desired level of doneness.
2. While the steak is cooking, prepare the onion gravy.

Prepare the Onion Gravy:
1. In a large skillet, melt butter over medium heat.
2. Add sliced onions and cook, stirring occasionally, until they’re softened and caramelized, about 20-25 minutes.
3. Sprinkle flour over the onions and cook for 1-2 minutes, stirring constantly.
4. Gradually pour in beef broth, whisking continuously to avoid lumps.
5. Bring the mixture to a simmer and cook until the gravy thickens, about 2-3 minutes.
6. Season with salt and pepper to taste.

Serve:
1. Serve the cooked Salisbury steak with the onion gravy spooned over the top.
2. Enjoy with your favorite sides, such as mashed potatoes, roasted vegetables, or egg noodles.

Tips and Variations:

– Use a mixture of ground beef and pork for added flavor.
– Add a splash of red wine to the onion gravy for extra depth.
– Serve with a side of sautéed mushrooms or bell peppers.
– Use leftover roast beef or steak instead of ground beef for a different twist.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recent Post

  • CHEESECAKE Latest Recipe
  • Crock Pot French Onion Meatballs🍖
  • Fluffy Cottage Cheese Cloud Bread
  • Delicious lasagna
  • Fish Chowder

Archives

  • February 2025
  • January 2025
  • December 2024

Latest Comments

  1. admin on fried lobster with heavy butterDecember 25, 2024

    Yes Its really delicious

  2. Patricia Robinson on fried lobster with heavy butterDecember 25, 2024

    I will try this soon.

©2025 RecipePalce | Design: Newspaperly WordPress Theme